Tuesday, December 14, 2010

Omnomnom


It's got beef. It's got pastry. It's a frickin' Beef Wellington-with a festive twist. My recipe is up on today's They Draw and Cook page! You should try it, if money was no object and gout was no issue I would literally eat this every day of my life.

3 comments:

  1. Saw your work on They Draw and Cook today and loved it!

    ReplyDelete
  2. love your style and LOVE your recipe illo!!! it was one of my faves...

    ReplyDelete